Currydor Oxford

Dine In

Starters

Tikka/Kebabs

Marinated in our Tandoori spices then grilled over charcoal

  • Chicken Tikka £5.50
  • Seekh Kebab £5.50

    Lamb

  • Reshmi Kebab £5.50

    Chicken

  • Shami Kebab £5.50

    Chicken or Lamb

  • Aloo Tikki (v) £5.50

    Potato Kebab

  • Cheese Cutlets (v) £5.50

    A cottage of cheese and potato patty, lightly seasoned and coated in breadcrumbs

  • Mixed Grill Kebab £9.00

    Chicken Tikka, Seekh, Reshmi Kebab & Cheese Cutlets

Samosa

Thin and crispy savoury snack with a variety of fillings

  • Keema Samosa £2.00

    Lamb

  • Chicken Samosa £2.00
  • Aloo Samosa (v) £2.00

Pakora

Savoury starters prepared in an Indian style batter & spices then fried. Served with Salat & Chutney

  • Mixed Veg Pakora £4.00

    Cauliflower, Spinanch & Potato

  • Onion Pakora (v) £4.00
  • Paneer Pakora (v) £5.50
  • Fish Pakora £5.50
  • Chicken Pakora £5.50

Chaat (v)

  • Punjabi Samosa £5.50

    Vegetable samosa served with spicy chick peas, yoghurt & chutneys

  • Aloo Tikki £5.50

    Served with spicy chick peas, yoghurt & chutneys

  • Papri £5.50

    Crispy wafers with chick peas, potatoes, onion, yoghurt and tamarind sauce

Extras

  • Poppadum £0.75

    Plain or Spicy

  • Dips £0.75

    Mango / Chili / Mint

  • Pickle £1.50

    Mango Achar / Mixed Achar

  • Chips £2.50
  • Chilli Chips £3.00
  • Chips with Cheese £3.50
  • Boondi Raita £3.50

    Yoghurt with Zeera & Boondi

Currydor Mughlai Special

Special cuisines from the traditional medieval Mughlai basket of dishes

  • Halwa Puri £10.00
  • Chole Bhature £10.00
  • Haleem £14.50

    Crushed lentils & Lamb or Chicken

  • Nihari £14.50

    Lamb shank cooked in a thick gravy

Currydor Masala

  • Chicken Tikka Masala (British) £11.50

    Specially cooked in mild or medium sauce with yoghurt and fresh cream, almonds and cashew nuts

  • Chicken Desi Tikka Masala £11.50

    Cooked in Chef’s special masala comprising of spring onion

  • Bobby Masala (Chicken or Lamb) £12.50

    Chicken or lamb topped with chef’s special thick masala sauce, yoghurt, fresh tomato, green chillies & spring onions

  • Desi Fish Masala £12.50

    Cooked in Chef’s special masala comprising of spring onion, green chilies, fresh tomatoes, natural yoghurt and garam masala

  • King Prawn Masala £13.50

    Cooked in Chef’s special masala comprising spring onion, green chilies, fresh tomatoes, natural yoghurt and garam masala

Vegetable Curries

  • Aloo Gobhi (Side) £6.50

    Cauliflower

  • Aloo Palak Saag (Side) £6.50

    Cauliflower

  • Mixed Vegetable (Side) £6.50
  • Bombay Aloo (Side) £6.50

    Potato

  • Chana Masala (Side) £6.50

    Chick Peas

  • Tarka Daal (Side) £6.50

    Lentils

  • Mushroom Curry (Side) £6.50
  • Aloo Matar (Side) £6.50

    Potatoes & Green Peas

  • Palak Paneer (Side) £6.50

    Spinach & Paneer

  • Matar Paneer (Side) £6.50

    Green Peas & Paneer

  • Aloo Gobhi (Main) £8.00

    Cauliflower

  • Aloo Palak Saag (Main) £8.00

    Cauliflower

  • Mixed Vegetable (Main) £8.00
  • Bombay Aloo (Main) £8.00

    Potato

  • Chana Masala (Main) £8.00

    Chick Peas

  • Tarka Daal (Main) £8.00

    Lentils

  • Mushroom Curry (Main) £8.00
  • Aloo Matar (Main) £8.00

    Potatoes & Green Peas

  • Palak Paneer (Main) £8.00

    Spinach & Paneer

  • Matar Paneer (Main) £8.00

    Green Peas & Paneer

Vegetarian Authentic

  • Aloo Baingan £9.50

    Potatoes & Aubergine

  • Dal Makhni £9.50

    Whole urid, moong, rajma dal cooked in a butter sauce

  • Paneer Masala £9.50

    Cooked in Chef’s special masala comprising spring onion, capsicum, green chilies, fresh tomatoes, natural yoghurt and garam masala

  • Vegetable Kofta Masala £9.50

    Veg balls Cooked in Chef’s special masala comprising spring onion, capsicum, green chilies, fresh tomatoes, natural yoghurt and garam masala

  • Bhindi Masala £9.50

    Okra

  • Karelay £9.50

    Bitter Gourd

  • Vegetable Desi Korma £10.00

    Cooked with ginger, garlic, mixed garam masala, tomato paste & yogurt​

  • Vegetable Desi Karahi £10.00

    Cooked with fresh tomatoes, onions, garlic, ginger and green chilis

  • Shahi Paneer £11.00

    Classic North Indian paneer dish cooked in thick, creamy gravy prepared in tomato, onion and cashewnut paste

  • Chili Paneer £12.00

    Paneer cooked with fresh green chilis & capsicum, stir fried with fresh tomato sauce

  • Malai Kofta £12.00

    Potato & Paneer Balls

  • Butter Paneer £12.00

    Punjabi Cottage Cheese in butter

  • Desi Paneer Karahi £12.50

    Pujabi Cottage Cheese

Currydor Chicken Fusion

  • Murg Kali Mirch £11.50

    Chicken marinated and slow-cooked with distinctive flavours of roasted black pepper corns, onion and Chef’s own spices.

  • Makhni Murg £11.50

    Chicken cooked in Indian butter melted in fresh cream then stir fried with cashew-almond paste and coconut

Biryani

Popular Basmati rice dish cooked with marinated meat or vegetables in a blend of mint and spices. Served with curry sauce or Raita

  • Vegetable £9.50
  • Chicken £10.50
  • Lamb £11.00
  • Chicken Tikka £12.00
  • Badshahi Dum Pukht Biryani (Chicken / Lamb / Veg) £12.00

    CHEF’S SPECIAL (Served with Raita) Most popular North Indian or Pakistani Basmati rice dish prepared with marinated chicken / lamb / veg, mint sauce, chef’s own spices, potatoes, almonds, sultanas and fried onion cooked in the “Dum Pukht” or steam-choking style. Garnished with boiled eggs.

  • King Prawn £13.50

Currydor Authentic

A collection of exquisite cuisine brought to you straight from the corridors of Punjab

  • Punjabi Handi (Chicken) £13.50
  • Punjabi Handi (Lamb) £14.00
  • Desi Karahi (Chicken) £12.50

    Cooked with fresh tomatoes, onions, garlic, ginger and green chilis

  • Desi Korma (Chicken) £12.00

    Cooked with ginger, garlic, mixed garam masala, tomato paste & yogurt

  • Butter Chicken £12.00

    Chicken cooked in butter

  • Keema Matar £12.00

    Mince Lamb & Peas

  • Keema Aloo £12.00

    Mince Lamb & Potatoes

  • Keema Karelay £12.00

    Mince Lamb & Bitter gourd

  • Karelay Gosht £12.00

    Bitter gourd with Lamb

  • Aloo Gosht £12.00

    Potatoes with Lamb

  • Punjabi Handi (Chicken Boneless) £14.00
  • Punjabi Handi (Lamb Boneless) £14.50
  • Desi Karhai (Lamb) £13.50

    Cooked with fresh tomatoes, onions, garlic, ginger and green chilis

  • Desi Korma (Lamb) £13.00

    Cooked with ginger, garlic, mixed garam masala, tomato paste & yogurt

  • Palak Gosht £12.00

    Spinach with lamb

  • Gobi Gosht £12.00

    Cauliflower with lamb

  • Dal Gosht £12.00

    Lentils with Lamb

  • Matar Gosht £12.00

    Green peas with Lamb

  • Achari Gosht £12.00

    Chicken or Lamb Chicken or Lamb marinated in yoghurt and Chef’s own pickling spices and cooked in a blend of spices

  • Chilli Chicken £12.00

    Chicken Marinated in garlic and ginger cooked with fresh green chili's, capsicum, tomato sauce & spring onion

Rice Dishes

  • Boiled Rice £3.50
  • Pulao Rice £4.00
  • Garlic Rice £5.00
  • Coconut Rice £5.00
  • Mushroom Rice £5.00
  • Vegetable Pulao £5.50
  • Egg Fried Rice £5.50
  • Keema Pulao (Mince) £5.50

Breads

  • Plain Naan £1.50
  • Butter Naan £1.75
  • Garlic Naan £1.75
  • Sesame Naan £2.00
  • Chilli Naan £2.50
  • Onion Naan £2.50
  • Cheese Naan £3.50
  • Cheese & Onion Naan £3.50
  • Peshawari Naan £3.50
  • Keema Naan £3.50
  • Roti £1.00
  • Phulka (Tawa Roti) £1.00
  • Garlic Roti £1.25
  • Puri £1.50
  • Plain Paratha £2.50
  • Aloo Paratha £3.00
  • Onion Paratha £3.00
  • Keema Paratha £4.00
  • Paneer Paratha £4.50

Currydor Flavorsome Trio

  • Madras (Vegetable) £10.00

    Cooked with tomato paste, fresh lemon and spices to give a tangy spicy flavour

  • Madras (Chicken) £11.00

    Cooked with tomato paste, fresh lemon and spices to give a tangy spicy flavour

  • Madras (Lamb) £12.00

    Cooked with tomato paste, fresh lemon and spices to give a tangy spicy flavour

  • Jalfrezi (Vegetable) £10.00

    Fried with a blend of fresh peppers, onions and fresh chillies in a dry and spicy sauce

  • Jalfrezi (Chicken) £11.00

    Fried with a blend of fresh peppers, onions and fresh chillies in a dry and spicy sauce

  • Jalfrezi (Lamb) £12.00

    Fried with a blend of fresh peppers, onions and fresh chillies in a dry and spicy sauce

  • Vindloo (Vegetable) £10.00

    Highly flavoured curry made up of bird eye chillies, garlic, ginger, tomato and lemon

  • Vindloo (Chicken) £11.00

    Highly flavoured curry made up of bird eye chillies, garlic, ginger, tomato and lemon

  • Vindloo (Lamb) £12.00

    Highly flavoured curry made up of bird eye chillies, garlic, ginger, tomato and lemon

  • Do Piaza (Vegetable) £10.00

    Cooked with plenty of fresh onions, ginger-garlic paste and blend of whole spices

  • Do Piaza (Chicken) £11.00

    Cooked with plenty of fresh onions, ginger-garlic paste and blend of whole spices

  • Do Piaza (Lamb) £12.00

    Cooked with plenty of fresh onions, ginger-garlic paste and blend of whole spices

  • Shahi Roghan Josh (Vegetable) £10.00

    Straight from the Mughal corridors of medieval Kashmir, this dish is cooked with dried, de-seeded peppers, tomato puree, onions and aromatic spices

  • Shahi Roghan Josh (Chicken) £11.00

    Straight from the Mughal corridors of medieval Kashmir, this dish is cooked with dried, de-seeded peppers, tomato puree, onions and aromatic spices

  • Shahi Roghan Josh (Lamb) £12.00

    Straight from the Mughal corridors of medieval Kashmir, this dish is cooked with dried, de-seeded peppers, tomato puree, onions and aromatic spices

Lunch Deals

12pm - 2.00pm

  • Chicken Nuggets £5.50

    + Chips & Drink

  • Fish Fingers £5.50

    + Chips & Drink

  • Currydor Classic Curry (Chicken/Lamb/Veg) £9.00

    + Rice or Phulka & Drink

  • Biryani (Chicken or Lamb or Veg) £9.00

    + Raita & Drink

Drinks

  • Lassi (Sweet or Salty) £3.00
  • Mango Lassi £3.50
  • Milkshake (Mango or Chocolate) £3.50
  • Chai (Indian Tea) £1.50
  • Truck Chai £2.00

    Currydor Special Kardak Chai

  • Masala Chai £3.00
  • Kashmiri Chai £3.00
  • Qahwa (Green Tea) £1.50
  • Coffee £2.00
  • Soft Drink Can £1.25
  • Mineral Water £1.25

Dessert

  • Kulfi £4.50

    Traditional ice cream made with boiled milk, sugar, saffron, pista and cardamom

  • Vanilla Ice Cream £4.50
  • Suji Ka Halwa £4.50
  • Phirni £5.00

    Ground Rice Pudding

  • Doodh Seviyan £5.00

    Milk Vermicelli

CORKAGE PRICES

A charge of 10% from your total bill will be added for any brought in drinks